Ragu Rich and Meaty No Boiling Lasagna Recipe

This is a fast and very easy lasagna recipe. This with meat lasagna recipe is a no lose recipe. You can prepare this lasagna recipe the day before, to have for the next days meal. After you and your family have fallen in love with this recipe. You let me know how much you liked this quick and easy lasagna recipe.

Ingredients:

2 containers (15 ounce each) ricotta cheese

2 cups shredded mozzarella cheese (about 8 ounce)

1/2 cup grated Parmesan cheese

2 eggs

2 jars (2 pounds each) Ragu Rich and Meaty Sauce

12 uncooked lasagna noodles

Directions:

1. Preheat oven to 375 degrees F. In bowl, combine ricotta, 1 cup mozzarella cheese, 1/4 cup Parmesan cheese and eggs.

2. In a 13-1/4 x 9-5/8 x 2-3/4-inch lasagna pan, spread 1 cup meat sauce. Layer 4 uncooked noodles, then 1 cup sauce and 1/2 of the ricotta mixture; repeat. Top with remaining 4 uncooked noodles and 2 cups sauce. Cover tightly with aluminum foil and bake 1 hour.

3. Remove foil and sprinkle with remaining cheeses. Bake uncovered and additional 10 minutes. Let stand 10 minutes before serving. Serve with remaining sauce, heated.

Servings: 12

Prep. Time: 10 Minutes

Cook Time: 1 Hour 10 minutes

Total Time: 1 Hour 20 minutes

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