Oven – Roasted Dungeness Crab Recipe

I fixed this oven- roasted Dungeness crab recipe the other day.  This is a great recipe to cook for yourself and a loved one, or someone special. This Dungeness crab recipe on takes about 20 minutes to cook. The buttery sauce that coats the crabmeat and the shells is part of the pleasure of this dish; to really enjoy it, dispense with the utensils and just eat the crab with your hands. Serve with a green salad with tarragon vinaigrette and plenty of crusty sourdough bread. After you have tried this great Dungeness crab recipe, please let me know what you thank. This recipe and many more will being in some new cookbooks I’m writing. More about these cookbooks later.

Ingredients:

1/4 Cup ( 1/2 stick ) Butter

2 Tablespoons, minced Garlic

2 Tablespoons, chopped fresh Thyme, divided

Directions:

1. Melt butter with oil in heavy skillet. Stir in some of the ingredients, mix these. Next add remaining ingredients.

2. Now cook.

For the whole recipe for the oven – roasted Dungeness crab recipe, it will be in my new cookbook.

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