Baked Onion Dip Recipe

This baked onion dip recipe is great to cook on cold winter day. This recipe will warm those cold hands and feet. This dip is very simply mix together and bake. Your whole family will love this dish. After you have given this baked onion dip recipe a try, please let me know how much you like this dish. This recipe and many, many more will be coming in one of many cookbooks.

Ingredients:

1 Cup Mayonnaise

1 Cup Sweet Onion, chopped

1 Tbsp. Parmesan Cheese, grated

1/4 Tsp. minced Garlic, minced

1 Cup Swiss Cheese, shredded

1 Tsp. fresh Parsley, chopped

Directions:

1. In a bowl, combine mayonnaise, onion, Parmesan cheese and garlic; stir in Swiss cheese.

2. Spoon into a 1-quart baking dish.

3. Bake, uncovered, at 325 degrees F. for 40 minutes.

4. Sprinkle with parsley if desired.

5. Serve in a fondue pot with cubed bread and/or crackers.

Note: Refrigerate any leftovers.

Prep. Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

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